Certificate in Biotechnology
Certificates may be earned by regularly matriculated or extended learning students and denote successful completion of a prescribed program of study designed to:
- impart specified professional/vocational/career competencies; or
- produce mastery of the content of a sub-field of an academic major (discipline); or
- provide exposure to the range of materials in a traditional or emerging interdisciplinary field.
Certain certificate programs contain 6000-level courses as requirements and/or electives. These 6000-level courses may not be taken by undergraduate students. Candidates must receive two-thirds of their certificate-applicable credit from the university. The transferring of credit or the substitution of courses may occur only after application to the appropriate campus authority.
Pre-Requisites for the Certificate Program
One of the following:
Group A: Completion of the following courses for students majoring in biology, chemistry or biochemistry:
BIOL 2010 | Principles of Biology I | 5 |
BIOL 2020 | Principles of Biology II | 5 |
CHEM 2100 | General Chemistry I | 4 |
CHEM 2200 | General Chemistry II | 4 |
CHEM 2300 | Organic Chemistry for Life Sciences | 3-4 |
or CHEM 2400 | Organic Chemistry I Lecture |
Group B: Completion of a B.A. or B.S. in Biology, Chemistry or Biochemistry at this university, or equivalent.
Certificate Requirements (18 units)
A minimum of 8 units chosen from: | 8 | |
Cell Biology | ||
Molecular Biology | ||
Microbiology | ||
Genetics | ||
A minimum of 8 units chosen from: | 8 | |
Medical Microbiology | ||
Functional Microbial Genomics | ||
Experimental Cellular Analysis | ||
Animal Tissue Culture | ||
Genomics | ||
Advanced Molecular Techniques | ||
Virology | ||
Immunology | ||
A minimum of 2 units from the following: | 2 | |
Internship in Biology: Biotechnology | ||
Independent Research | ||
Independent Research | ||
Independent Research | ||
Independent Research | ||
Independent Research | ||
Independent Research | ||
Total Units | 18 |